49. Jungle Bird
Hailing from Malaysia, the Jungle Bird is a tiki drink that blends dark rum, pineapple juice, and Italian apéretif Campari. While it was first served in a ceramic bird-shaped vessel, modern interpretations perpetuate the bird theme with a trio of pineapple fronds emerging from the glass, mimicking the appearance of a few vibrant feathers. For those new to Campari, the Jungle Bird offers a great introduction.